Community Empowerment

Articles

Ultra-processed food hazard education for students of SMK Manbaul Ulum, Cirebon

Renny Amelia , Muh. Yani Zamzam , Revi Maulid Nabilla , Muhammad Gabriel , Windi Bina Lestari , Siti Aisyah Fitri , Chaerunnisa Febria Wibowo , Anisa Devi Rosalinda , Tria Ananda , Najwa Firdausy Salsabila , Azzahra Nur Auralia , Elvania Rahma Dina Safitri , Zidane Pratama Yunargi

Abstract

People tend to consume high-fat foods such as fast food. The purpose of this community service activity is to determine the habits of consuming fast food and to increase students' knowledge about healthy and balanced food at SMK Manbaul Ulum. The method used is through education to students of SMK Manbaul Ulum. The results of the activity showed that education about the dangers of junk food succeeded in increasing knowledge by 6.4%.

Keywords

Education; Junk food; Healthy food

References